Anwen’s choclate recipe

14 milk chocolate digestive biscuits, finely crushed 100g butter, melted For the filling 500g tub ricotta 3 eggs, beaten 1 tsp vanilla extract 200g cheap dark chocolate, broken into chunks and melted 125g icing sugar 36 mini chocolate eggs     Method Heat oven to 150C/130C fan/gas 2. Line the holes of a muffin tin […]

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